To make crepes skin, mix all ingredients. Mix well, then strain. Set aside
Prepare a pan for crepes, heat it up a bit. Dip or pour the batter into the pan. Wait a moment until cooked, set aside. Repeat until the dough runs out
To make Whipped Cream, pour liquid whipping cream and Mango Belva Frappe into a bowl. Mix it using a mixer until it turn into fluffy and stiff, set aside
Prepare the first layer of crepes skin, apply whipped cream. Stack the second layer of crepes skin and apply the whipped cream again. Repeat until finished
Add whipped cream topping, mango and chocolate on top